Items where Division is "Faculty of Biotechnical Sciences" and Year is 2018

Group by: Creators | Item Type | No Grouping
Jump to: A | B | D | H | J | K | L | M | N | P | R | S | T | U | V
Number of items: 50.

A

Arapcheska, Mila and Hajrulai-Musliu, Zehra and Tuteska, Jovanka and Uzunov, Risto and Dimovski, Maja (2018) CHANGES OF FATTY ACIDS COMPOSITION DURING YOGURT PROCESSING. In: 8th International Scientific Meeting "Days of Veterinary Medicine - 2018".

Arapcheska, Mila and Hajrulai-Musliu, Zehra and Uzunov, Risto and Tuteska, Jovanka and Jovanovska, Vangelica and Veleska, Steve (2018) Detection for Non-Milk Fat in Kashkaval by Gas Chromatography. In: 65th Anniversary Scientific Conference with International Participation "Food Science, Equipment and Technology- 2018", Plovdiv, Bulgaria.

B

Bojkovska, Katerina and Joshevska, Fanche and Velevska, Andrijana and Bojkovski, Sasho (2018) MODERN ASPECTS OF MARKETING RESEARCH APPLICATION AS DETERMINANT OF PROMOTIONAL MIX IN BUSINESS ENTITIES FROM MILK PROCESSING INDUSTRY IN THE REPUBLIC OF MACEDONIA. Food and Environment Safety, 17 (3). pp. 309-316. ISSN 2068-6609

D

Dimitrov, Stanimir and Karapetkovska-Hristova, Vesna and Kochoski, Ljupche and Prodanovska - Poposka, Vesna and Ntsomboh-Ntsefong, Godswill (2018) Application of Gedis®Systems in Artificial Insemination Technology of Sows. IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT), 12 (3). pp. 75-80. ISSN e-ISSN: 2319-2402,p- ISSN: 2319-2399.

Dimitrov, Stanimir and Karapetkovska-Hristova, Vesna and Kochoski, Ljupche and Trajkovska, Biljana and Makarijoski, Borche and Prodanovska-Poposka, Vesna and Ntsomboh-Ntsefong, Godswill (2018) The effect of season and parity on the reproductive performance of sows. Macedonian Veterinary Review, 41 (2). pp. 163-168. ISSN p-ISSN 1409-7621 e-ISSN 1857-7415

Dojcinovski, Trajan and Jankulovski, Nikolche and Bojkovska, Katerina and Mihajlovski, Goran (2018) The Entrepreneurship in Agro-complex in Republic of Macedonia. In: Food Science, Engineering and Technology – 2018, Plovdiv Bulgaria.

H

Hristovska, Elizabeta and Kuzmanov, Ivo and Pasic, Roberto and Jovanovska, Vangelica (2018) How to measure the load on following shaft of gearbox reducer. International journal TEMEL (Technology Engineering Management Entrepreneurship Learning), 2 (1). pp. 45-50. ISSN ISSN 2545-4390

J

Jankulovski, Nikolche and Angelova, Biljana and Poposka, Klimentina and Boshkoska, Meri (2018) Impact of Budget Allocation in Enhancing Agricultural R&D: Study in EU. TEM JOURNAL - Technology, Education, Management, Informatics, 7 (4). pp. 762-768. ISSN 2217-8309

Jankulovski, Nikolche and Angelova, Biljana and Poposka, Klimentina and Boshkoska, Meri (2018) Impact of Budget Allocation in Enhancing Agricultural R&D: Study in EU. TEM JOURNAL - Technology, Education, Management, Informatics, 7 (4). pp. 762-768. ISSN 2217-8309

Jankulovski, Nikolche and Angelova, Biljana and Poposka, Klimentina and Boshkoska, Meri (2018) Impact of Budget Allocation in Enhancing Agricultural R&D: Study in EU. TEM JOURNAL - Technology, Education, Management, Informatics, 7 (4). pp. 762-768. ISSN 2217-8309

Jankulovski, Nikolche and Angelova, Biljana and Poposka, Klimentina and Boshkoska, Meri (2018) Impact of Budget Allocation in Enhancing Agricultural R&D: Study in EU. TEM JOURNAL - Technology, Education, Management, Informatics, 7/2018 (4). pp. 762-768. ISSN 2217-8309

Jankulovski, Nikolche and Bojkovska, Katerina and Mihajlovski, Goran (2018) Agricultural Financing in the European Union: The Cap Framework. Journal of Economics and Sustainable Development, 9 (9). pp. 64-68. ISSN ISSN 2222-1700 (Paper) ISSN 2222-2855 (Online)

Jankulovski, Nikolche and Bojkovska, Katerina and Mihajlovski, Goran and Dojchinovski, Trajan (2018) Major trade trends and competitiveness of the European Union food industry. In: Conference: 65th Anniversary Scientific Conference with International Participation "FOOD SCIENCE, ENGINEERING AND TECHNOLOGY’ 2018", UNIVERSITY OF FOOD TECHNOLOGIES, Plovdiv, Bulgaria.

Joshevska, Elena and Stojanovski, Mitre and Dimitrovska, Gordana and Bojkovska, Katerina and Todorovski, Sasho (2018) SLAUGHTER AND QUANTITATIVE CHARACTERISTICS OF THE MEAT FROM LAYING HENS. Scientific Papers. Series D. Animal Science., LXI (1). pp. 163-166. ISSN 2393-2260

K

Kadriu, Genc and Kochoski, Ljupche and Dimitrovska, Gordana and Trajkovska, Biljana (2018) The Expansion of Functional Food-Dairies in the Internal Market of the Republic of Kosovo. International Journal of Sciences: Basic and Applied Research (IJSBAR), 39 (2). pp. 15-20. ISSN 2307-4531

Kadriu, Genc and Kochoski, Ljupche and Trajkovska, Biljana (2018) Supply and Sale of Functional Food of Dairy Origin in the Market of Mitrovica. American Scientific Research Journal for Engineering, Technology, and Sciences (ASRJETS), 42 (1). pp. 70-74. ISSN ISSN (Print) 2313-4410, ISSN (Online) 2313-4402

Karapetkovska-Hristova, Vesna and Ahmad, M. Ayaz and Makarijoski, Borche and Trajkovska, Biljana and Mihajlovski, Goran and Ahmed Mousa, Esraa (2018) Technological aspects related to prebiotics inclusion in the Macedonian dairy industry. International Journal of Advances in Science, Engineering and Technology (IJASEAT), 6 (3 (2)). pp. 61-64. ISSN 2321 –9009

Karapetkovska-Hristova, Vesna and Ayaz, M. A. and Atanassova, M. and Mousa, Esraa and Trajkovska, Biljana and Bonacci, T. (2018) APPLICATIONS OF SOFT COMPUTING BY ARTIFICIAL NEURAL NETWORKING (ANNS) MODEL IN DAIRY SCIENCE AND TECHNOLOGY. In: PIRM-VI’2018, 7-9 May 2018, Tangier, Morocco.

Karapetkovska-Hristova, Vesna and Makarijoski, Borche and Ahmad, M. Ayaz and Ntsomboh-Ntsefong, Godswill and Mousa, Esraa and Trajkovska, Biljana and Dimitrovska, Gordana (2018) Study Of Fat Content Dynamics In Dairy Products With The Simulations Of Artificial Neural Network (ANN) Model. IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT), 12 (3). pp. 68-74. ISSN e-ISSN: 2319-2402,p- ISSN: 2319-2399

Kocoski, Ljupce and Dimitrovska, Gordana and Joshevska, Elena and Trajkovska, Biljana (2018) The Expansion of Functional Food-Dairies in the Internal Market of the Republic of Kosovo. International Journal of Sciences: Basic and Applied Research (IJSBAR), 39 (2). pp. 15-20. ISSN 2307-4531

Kuzmanovski, Vladimir and Kuzelov, Aco and Joshevska, Elena (2018) INFLUENCE OF OLIVE OIL ON THE FATTY ACIDS COMPOSITION OF COARSE CHOPPED BOILED SAUSAGES. JOURNAL OF AGRICULTURE AND PLANT SCIENCES, JAPS, 16 (2). pp. 43-49. ISSN 2545-4455

Kuzmanovski, Vladimir and Kuzelov, Aco and Joshevska, Elena (2018) Use of cold-pressed olive oil for improvement the quality of Kranj sausages. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 65 (1). pp. 24-28. ISSN ISSN 2535-1311

L

Limani, Bardhyl and Presilski, Stefce and Karapetkovska-Hristova, Vesna and Pollozhani, Hazir (2018) Determination of selected heavy metals in cow’s milk from Polog region. Journal of Agriculture and Animal Production Science for Rural Development, 8 (2). pp. 81-84.

M

Menkovska, Mirjana and Tomovska, Julijana and Vllasaku, Ilmije and Gjorgovska, Natasa and Levkov, Vesna (2018) Food Microbial Contamination by Toxigenic Molds-Threat for Human and Animal Health. Science Inquest, Journal of Nutrition and Diet Supplements., 2 (1). p. 101.

Mihajlovski, Goran (2018) ПЕРМАНЕНТНОТО ОБРАЗОВАНИЕ НА ВОЗРАСНИТЕ ПРЕКУ ПРОЦЕСОТ НА РАБОТА. МАКЕДОНСКО НАУЧНО ДРУШТВО – БИТОЛА (978 -). pp. 113-116. ISSN 978 - 608 - 4616 - 88 - 7

Mihajlovski, Goran and Bojkovska, Katerina and Jankulovski, Nikolche (2018) The emergence of a new product on the market and its impact on consumers. Food Science and Applied Biotechnology (FSAB), 65 ISS. ISSN 2603-3380

Mitev, Aco and Kuzelov, Aco and Joshevska, Elena (2018) Influence of Goji berries on oxidative changes, microbiological status and chemical properties of sausages. AGRICULTURAL SCIENCE AND TECHNOLOGY, 10 (1). pp. 70-73. ISSN 1314 - 412X

N

Najdovski, Blagojche (2018) REVIEW ОF THE STATUS OF AGRICULTURAL INFORMATION SYSTEMS IN MACEDONIA. Horizons.

P

Petrovska, Katerina and Joshevska, Elena and Kalevska, Tatjana and Kitanovski, Vladimir and Kitanovski, Dimce (2018) Chemical changes in eggs in different storage conditions. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 65 (1). pp. 48-54. ISSN ISSN 2535-1311

Presilski, Stefce and Baltadzieva, Marija and Makarijoski, Borche and Velevski, Slavko and Karapetkovska-Hristova, Vesna and Kuzelov, Aco (2018) THE INFLUENCE OF DIFFERENT STARTER CULTURES ON CHEESE YIELD AND MASS LOSS DURING RIPENING PERIOD OF WHITE BRINED CHEESE. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 65 (1). pp. 29-33. ISSN 2535-1311

Prodanovska-Poposka, Vesna (2018) ПРЕГЛЕД НА КОМУНИКАТИВНИОТ ПРИСТАП ПРИ ИЗУЧУВАЊЕТО НА СТРАНСКИ ЈАЗИК СО ОСВРТ КОН ВЕШТИНАТА ЗБОРУВАЊЕ. Yearbook - Faculty of Philology, viii (9). pp. 71-77. ISSN 1857- 8667

Prodanovska-Poposka, Vesna (2018) ПРЕГЛЕД НА МАКЕДОНСКИОТ И АНГЛИСКИОТ ГЛАСОВЕН СИСТЕМ: ВЛИЈАНИЕТО НА МАЈЧНИОТЈАЗИК ВО СОВЛАДУВАЊЕТО НА ПРАВИЛЕН ИЗГОВОР НА АНГЛИСКИ ЈАЗИК. In: Filko 3, 26-27 April 2018, Stip, Macedonia.

Prodanovska-Poposka, Vesna (2018) Languages in Contact and Applied Linguistics – “Intruded” Bilingualism. In: International Conference on Literature, Languages, Humanities and Social Sciences, 2-4 October 2018, Budapest, Hungary.

Prodanovska-Poposka, Vesna and Koceva, Vesna (2018) ПРЕГЛЕД НА СТРАТЕГИИТЕ ЗА УЧЕЊЕ НА СТРАНСКИ ЈАЗИК СО ПОСЕБЕН ОСВРТ НА СТРАТЕГИИТЕ ЗА СОВЛАДУВАЊЕ НА ПРАВИЛЕН ИЗГОВОР. Knowledge – International Journal, 23 (5). pp. 1359-1364. ISSN 1857-923X

R

Runcevska, Marija and Andonova, Elena and Trajkoska, Ljubica and Trajkovska, Biljana and Kochoski, Ljupche (2018) СЕНЗОРНА АНАЛИЗА НА СИРЕЊЕ ПРОИЗВЕДЕНО НА ИНДУСТРИСКИ НАЧИН. In: X СМОТРА НА СТУДЕНТСКИ ТРУДОВИ, 19 Dec 2018, Skopje.

S

Seferi, Nesim and Kochoski, Ljupche and Trajkovska, Biljana and Elmazi, Kujtim (2018) DETERMINING THE TOTAL NUMBER OF MICROORGANISMS IN RAW MILK. International Journal of Food Technology and Nutrition, 1 (1-2). pp. 44-51. ISSN 2671 – 3071

Sivakova, Biljana and Blazhekovikj - Dimovska, Dijana (2018) COMPARATIVE INDICATORS OF FATTY ACID COMPOSITION OF RAINBOW TROUT (ONCORHYNCHUS MYKISS WALBAUM, 1792) FROM VARIOUS AQUACULTURE FACILITIES IN MACEDONIA. Journal of Microbiology, Biotechnology and Food Sciences., 7 (4). pp. 395-398. ISSN 1338-5178

Stafilov, Trajche and Shajn, Robert and Arapcheska, Mila and Kungulovski, Ivan and Alijagic, Jasminka (2018) Geochemical Properties of Topsoil Around the Open Coal Mine and Bitola Thermoelectric Plant, Republic of Macedonia. In: Soil Contamination Sources, Assessment and Remediation. Nova Science Publishers, Inc., New York, pp. 1-49. ISBN 978-1-53613-267-0

Stafilov, Trajche and Shajn, Robert and Arapcheska, Mila and Kungulovski, Ivan and Jasminka, Alijagic (2018) Geochemical properties of topsoil around the coal mine and thermoelectric power plant. Journal of Environmental Science and Health.

Stojanovska, Suzana and Tomovska, Julijana and Krstanovski, Aleksandar and Tasevska, Jasmina and Menkovska, Mirjana (2018) AMINO ACID ASPARAGINE INTAKE THROUGH MILK ENRICHED WITH SUPPLEMENTS. Journal of Microbiology, Biotechnology and Food Sciences., 7 (4). pp. 392-394. ISSN 1338-5178

Stojanovski, Mitre and Cakarova, A and Kuzelov, Aco and Joshevska, Elena and Dimitrovska, Gordana and Tomovska, Julijana and Bojkovska, Katerina (2018) CHANGES IN FATTY ACID COMPOSITION OF POULTRY MEAT AFTER HEAT TREATMENT. JOURNAL OF AGRICULTURE AND PLANT SCIENCES.

Stojanovski, Mitre and cakarova, a and Kuzelov, Aco and Joshevska, Elena and Dimitrovska, Gordana (2018) CHANGES IN FATTY ACID COMPOSITION OF POULTRY MEAT AFTER HEAT TREATMENT. JOURNAL OF AGRICULTURE AND PLANT SCIENCES. ISSN 2545-4447

Stojanovski, Stojmir and Blazhekovikj - Dimovska, Dijana and Smiljkov, Stoe and Velkova - Jordanovska, Lidija (2018) SUMMARY OF SIGNIFICANT PARASITIC INFECTIONS IN MOLLUSCA. International Journal of Ecosystems and Ecology Sciences (IJEES), 8 (1). pp. 61-66. ISSN 2224-4980

T

Tomovska, Julijana and Menkovska, Mirjana and Ahmad, M. Ayaz (2018) Determination of Vitamin C in Different Types of Milk. Determination of Vitamin C in Different Types of Milk, 7 (5 /II). pp. 77-82. ISSN (e): 2319 – 1813 ISSN (p): 23-19 – 1805

Tomovska, Julijana and Menkovska, Mirjana and Ahmad, M. Ayaz (2018) Determination of Vitamin C in Different Types of Milk. The International Journal of Engineering and Science (IJES), 7 (5). pp. 77-82. ISSN 2319 – 1813

Trajkoska, Ljubica and Nikoloska, Emilija and Runcevska, Marija and Kochoski, Ljupche and Trajkovska, Biljana (2018) ПРИСУСТВО НА БЕТА ЛАКТАМСКИ РЕЗИДУИ НА АНТИБИОТИЦИ ВО КРАВЈОТО МЛЕКО И НИВНОТО ВЛИЈАНИЕ ВРЗ КВАЛИТЕТОТ И БЕЗБЕДНОСТА. In: X СМОТРА НА СТУДЕНТСКИ ТРУДОВИ, 19 Dec 2018, Skopje.

U

Uzunov, Risto and Hajrulai-Musliu, Zehra and Arapcheska, Mila and Dimitrieska-Stojkovic, Elizabeta and Stojanovska-Dimzoska, Biljana and Jankuloski, Dean and Stojkovski, Velimir and Pendovski, Lazo (2018) Development and validation of GC-FID method for detection of vegetable oils in dairy products. Professionals in food chains. pp. 475-481. ISSN 978-90-8686-869-8

V

Veljanovski, Darko and Jovanovska, Vangelica (2018) MAINTENANCE OF TECHNICAL SYSTEMS IN THE FUNCTION OF SAFETY AT WORK. trans&motauto'18, 3 (3). pp. 338-342. ISSN ISSN 1313-5031 (Print), ISSN 2535-0307(Online)

Veljanovski, Darko and Jovanovska, Vangelica and Dimitrovska Ristevska, Gordana and Arapceska, Mila (2018) Genetic engineering for producing the controversial genetically modified food. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES 2018 VOLUME 65 ISSUE 1, 65 (1). pp. 89-97. ISSN E-ISSN 2535-1311

Veljanovski, D. and Jovanovska, Vangelica and Dimitrovska, Gordana (2018) Genetic engineering for producing the controversial genetically modified food. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 65 (1).

This list was generated on Wed Oct 30 03:54:18 2024 UTC.