Items where Subject is "Industrial biotechnology"

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Arapcheska, Mila and Dimovski, Maja and Hajrulai – Musliu, Zehra and Uzunov, Risto and Tuteska, Jovanka and Jovanovska, Vangelica and Joshevska, Elena (2017) Changes of Fatty Acids Composition in Yogurt Packed in Different Packaging. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 64 (1). pp. 103-108. ISSN 2535-1311

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Boshevska, Marija (2022) КОМПАРАТИВНА АНАЛИЗА НА ПРОМЕНИТЕ ВО КВАЛИТАТИВНИОТ СОСТАВ КАЈ ХРАНА ТРЕТИРАНА СО ЈОНИЗИРАЧКО ЗРАЧЕЊЕ. Doctoral thesis, University "St.Kliment Ohridski" - Bitola.

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Delinikolova, Eleonora and Jankuloska, Vezirka and Blazevska, Tatjana and Stamatovska, Viktorija (2024) FRUIT CONSUMPTION AND ITS INFLUENCE ON THE DEGREE OF INSULIN RESISTANCE. In: International Congress on Natural, Health Sciences and Technology, 15-17 May 2024, Tetovo, R.N.Macedonia.

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Ismaili, Muharem (2021) ВЛИЈАНИЕ НА ФУНДАМЕНТАЛНИТЕ ФАКТОРИ ВРЗ КВАЛИТАТИВНИТЕ И КВАНТИТАТИВНИТЕ КАРАКТЕРИСТИКИ КАЈ БЕЛО САЛАМУРЕНО СИРЕЊЕ. Doctoral thesis, University "St.Kliment Ohridski" - Bitola.

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Jovanovska, Vangelica and Sovreski, Zlatko and Arapcheska, Mila and Dimitrovska, Gordana and Bojkovska, Katerina and Joshevska, Elena and Jovanovska, Katerina (2017) DEVICES FOR BACTOFUGATION IN THE FUNCTION OF PROVIDING QUALITY LONG-LIFE MILK. Banat's Journal of Biotechnology, 15 (VIII). pp. 12-17. ISSN 2344-4045

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Korubin - Aleksoska, Ana (1989) ПРОМЕНА НА ФИЗИЧКИТЕ СВОЈСТВА НА ТУТУНСКОТО ФОЛИО ОД АСПЕКТ НА УПОТРЕБЕНАТА СТРУКТУРА НА ТУТУНСКАТА СУРОВИНА ЗА НЕГОВО ПРОИЗВОДСТВО (CHANGES OF THE PHYSICAL PROPERTIES OF THE RECONSTITUTED TOBACCO FROM THE ASPECT OF THE TOBACCO RAW STRUCTURE USED IN ITS PRODUCTION). Тутун/Tobacco, 39 (3-4). pp. 69-90. ISSN 0494-3244

Korubin - Aleksoska, Ana (1988) КОМПАРАЦИЈА НА ВИЗУЕЛНИОТ ДЕНЗИТЕТ КАЈ СУРОВИНАТА И ТУТУНСКОТО ФОЛИО ДОБИЕНО ОД НЕА (COMPARISON BETWEEN THE VISUAL DENSITY OF TOBACCO RAW AND THE RECONSTITUTED TOBACCO OBTAINED FROM IT). Tutun/Tobacco, 38 (11-12). pp. 337-346. ISSN 0494-3244

Korubin - Aleksoska, Ana and Trpceska, Filomena (1994) МАЗНО И РАПАВО ТУТУНСКО ФОЛИО (SMOOTH AND ROUGH RECONSTITUTED TOBACCO). Tutun/Tobacco, 44 (1-6). pp. 75-87. ISSN 0494-3244

Korubin - Aleksoska, Ana and Trpceska, Filomena (2000) ТЕХНОЛОШКИ КАРАКТЕРИСТИКИ НА РЕКОНСТИТУИРАНИОТ ТУТУН (TECHNOLOGICAL CHARACTERISTICS OF THE RECONSTITUTED TOBACCO). Тутун / Tobacco, 50 (7-8). pp. 134-138. ISSN 0494-3244

Korubin - Aleksoska, Ana and Trpceska, Filomena and Mitreski, Milan (1994) ДИНАМИКА НА АПСОРПЦИЈА И ДЕСОРПЦИЈА НА ВЛАГАТА И ВОДОДРЖНАТА СИЛА КАЈ РЕКОНСТИТУИРАНИОТ ТУТУН (DYNAMICS OF ABSORPTION AND DESORPTION OF MOISTURE AND THE WATER – RETENTION CAPACITY OF RECONSTITUTED TOBACCO). Tutun/Tobacco, 44 (7-12). pp. 165-173. ISSN 0494-3244

Korubin - Aleksoska, Ana and Trpceska, Filomena and Mitreski, Milan (1993) ТЕХНОЛОШКИ КАРАКТЕРИСТИКИ НА ТУТУНСКОТО ФОЛИО ИЗРАБОТЕНО ОД РЕБРА НА ВИРЏИНИСКИ И БЕРЛЕЈСКИ ТУТУНИ (TECHNOLOGICAL FEATURES OF RECONSTITUTED TOBACCO PRODUCED FROM THE VEINS OF VIRGINIA AND BURLEY). Tutun/Tobacco, 43 (1-12). pp. 127-140. ISSN 0494-3244

Kumar, Nishant and Trajkovska-Petkoska, Anka (2023) Utilization of Whey: Sustainable Trends and Future Developments. In: Whey Valorization: Innovations, Technological Advancements and Sustainable Exploitation. Springer Nature. ISBN Whey Valorization: Innovations, Technological Advancements and Sustainable Exploitation. (In Press)

Kuzmanov, Ivo (2018) Step by Step to a Successful Implementation of p-FMEA. Step by Step to a Successful Implementation of p-FMEA, I (I). Lambert Academic Publishing, Lambert Academic Publishing. ISBN 978-620-2-02798-4

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Nikolovska Nedelkoska, Daniela and Risteska, Biljana and Kalevska, Tatjana and Antoska-Knights, Vesna and Jankuloska, Vezirka and Martinovski, Sasko (2023) IMPLEMENTATION AND FUNCTIONING OF HACCP PRINCIPLES IN THE MACEDONIAN WINERIES: A MULTIPLE CASE STUDY. JOURNAL OF AGRICULTURE AND PLANT SCIENCES, 21 (2).

Nikolovska Nedelkoska, Daniela and Risteska, Biljana and Kalevska, Tatjana and Antoska-Knights, Vesna and Jankuloska, Vezirka and Martinovski, Sasko (2023) Implementation and functioning of HACCP principles in the Macedonian wineries: A multiple case study. In: 3rd International meeting Agriscience & practice (ASP 2023), 19-20 April 2023, Stip, R.N.Macedonia.

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Petrovski, Boshko and Jankuloska, Vezirka and Pavlovska, Gorica and Nikolovska Nedelkoska, Daniela and Stojanovska, Tanja (2024) MICROWAVE HEATING EFFECT ON THE OXIDATION AND QUALITY OF COLD PRESS SUNFLOWER OIL. In: International Congress on Natural, Health Sciences and Technology, 15-17 May 2024, Tetovo, R.N.Macedonia.

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Stojanovska, Suzana and Tomovska, Julijana and Krstanovski, Aleksandar and Tasevska, Jasmina and Menkovska, Mirjana (2018) AMINO ACID ASPARAGINE INTAKE THROUGH MILK ENRICHED WITH SUPPLEMENTS. Journal of Microbiology, Biotechnology and Food Sciences., 7 (4). pp. 392-394. ISSN 1338-5178

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Valantin, G. and Abildtrup, J. and Accastello, C. and Savoska, Snezana (2017) PESFOR-W: Improving the design and environmental effectiveness of woodlands for water Payments for Ecosystem Services. Research Ideas and Outcomes (RIO), 3 (13828).

Veljanovski, D. (2022) МУЛТИПЛИЦИРАНИ ПРИДОБИВКИ ОД СЛОЖЕН САМООДРЖЛИВ ТЕХНИЧКИ СИСТЕМ ЗА ПРОИЗВОДСТВО НА МЕСО И МЕСНИ ПРОИЗВОДИ. Doctoral thesis, University "St.Kliment Ohridski" - Bitola.

Veljanovski, Darko and Jovanovska, Vangelica and Hristovska, Elizabeta (2019) THEORY OF FACTOR EXPERIMENT (MATRIX OF IMPACT) OF GREENHOUSE AS A COMPOSITION SYSTEM FOR BIOGAS PRODUCTION AND REGULATION FOR PERMISSIBLE EMISSIONS OF HARMFUL MATERIALS IN ATMOSPHERE. trans&MOTAUTO 2019, 1 (3). pp. 33-36. ISSN ISSN 1313-5031 (Print), ISSN 2535-0307(Online)

Veljanovski, Darko and Jovanovska, Vangelica and Sovreski, Zlatko and Jovanovska, Dimitra (2019) NORMS AND LEGAL REGULATIONS TO LIMIT TOXIC EMISSIONS FROM INTERNAL COMBUSTION ENGINES WHEN USING ALTERNATIVE FUELS AS ENVIRONMENTALLY ELIGIBLE IN RELATION OF CONVENTIONAL FUELS. trans&MOTAUTO, 1 (3). pp. 103-106. ISSN ISSN 1313-5031 (Print), ISSN 2535-0307(Online)