Hyseni, Vlora and Nikolovska Nedelkoska, Daniela (2022) The role of the food sector in the strategies for improving the nutrition and health of the population. In: NUTRICON, 8-10 Jun 2022, Ohrid, R.N.Macedonia.
Full text not available from this repository.| Item Type: | Conference or Workshop Item (Poster) |
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| Subjects: | Scientific Fields (Frascati) > Natural sciences > Biological sciences Scientific Fields (Frascati) > Agricultural Sciences > Other agricultural sciences Scientific Fields (Frascati) > Engineering and Technology > Other engineering and technologies |
| Divisions: | Faculty of Technology and Technical Sciences |
| Depositing User: | Mr Jordan Martinovski |
| Date Deposited: | 29 Mar 2024 10:24 |
| Last Modified: | 29 Mar 2024 10:24 |
| URI: | https://eprints.uklo.edu.mk/id/eprint/9890 |
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