CHALLENGES AND OPPORTUNITIES IN DAIRY SECTOR IN NORTH MACEDONIA: A FOCUS ON CHEESE DIVERSITY, LEGISLATION, AND PROTECTION

Santa, Dushica and Atanasova-Panchevska, Natalija and Trajkovska, Biljana and Nikolovska Nedelkoska, Daniela and Bojkovska, Katerina and Trajkovska-Petkoska, Anka (2023) CHALLENGES AND OPPORTUNITIES IN DAIRY SECTOR IN NORTH MACEDONIA: A FOCUS ON CHEESE DIVERSITY, LEGISLATION, AND PROTECTION. In: 1ST FORUM ON FERMENTED FOODS, 25-26 May, Lyon, France.

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Abstract

This study examines the production of dairy products in North
Macedonia, with a focus on cheese diversity, relevant legislation, protection measures, and challenges faced by local dairy producers. Data were collected through the analysis of legislation, policy documents, state statistical office records, and national strategies. Additionally, the study reveals issues with meeting milk production’s quality and safety requirements.

Item Type:	Conference or Workshop Item (Poster)
Subjects:	Scientific Fields (Frascati) > Agricultural Sciences > Animal and diary science
Divisions:	Faculty of Biotechnical Sciences
Depositing User:	Prof. d-r Biljana Trajkovska
Date Deposited:	18 Oct 2023 20:48
Last Modified:	18 Oct 2023 20:48
URI:	https://eprints.uklo.edu.mk/id/eprint/9031

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