Trajkoska, Ljubica and Trajanoska, Maja and Trajkovska, Biljana and Kochoski, Ljupche and Karapetkovska-Hristova, Vesna (2021) GOOD HYGIENE PRACTICES AS AN IMPORTANT PROGRAM FOR SAFETY OF FINAL PRODUCTS. Food and Environment Safety Journal, 20 (1). ISSN 2559-6381
Full text not available from this repository.
Official URL: https://doi.org/10.4316/fens.2021.006
Item Type: | Article |
---|---|
Subjects: | Scientific Fields (Frascati) > Agricultural Sciences > Animal and diary science Scientific Fields (Frascati) > Agricultural Sciences > Agricultural biotechnology |
Divisions: | Faculty of Biotechnical Sciences |
Depositing User: | Prof. d-r Biljana Trajkovska |
Date Deposited: | 08 May 2023 10:03 |
Last Modified: | 08 May 2023 10:03 |
URI: | https://eprints.uklo.edu.mk/id/eprint/6768 |
Actions (login required)
View Item |