Active edible packaging based on milk proteins: A route to carry and deliver nutraceuticals

Daniloski, Davor and Trajkovska-Petkoska, Anka (2021) Active edible packaging based on milk proteins: A route to carry and deliver nutraceuticals. Trends in Food Science & Technology, 111. pp. 688-705.

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Item Type: Article
Subjects: Scientific Fields (Frascati) > Agricultural Sciences > Animal and diary science
Scientific Fields (Frascati) > Engineering and Technology > Materials engineering
Scientific Fields (Frascati) > Medical and Health Sciences > Other medical sciences
Divisions: Faculty of Technology and Technical Sciences
Depositing User: Prof. d-r. Anka Trajkovska
Date Deposited: 10 Nov 2022 12:12
Last Modified: 10 Nov 2022 12:12
URI: https://eprints.uklo.edu.mk/id/eprint/6347

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