Daniloski, Davor and Trajkovska-Petkoska, Anka (2021) Active edible packaging based on milk proteins: A route to carry and deliver nutraceuticals. Trends in Food Science & Technology, 111. pp. 688-705.
Full text not available from this repository.Item Type: | Article |
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Subjects: | Scientific Fields (Frascati) > Agricultural Sciences > Animal and diary science Scientific Fields (Frascati) > Engineering and Technology > Materials engineering Scientific Fields (Frascati) > Medical and Health Sciences > Other medical sciences |
Divisions: | Faculty of Technology and Technical Sciences |
Depositing User: | Prof. d-r. Anka Trajkovska |
Date Deposited: | 10 Nov 2022 12:12 |
Last Modified: | 10 Nov 2022 12:12 |
URI: | https://eprints.uklo.edu.mk/id/eprint/6347 |
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