Trajkovska-Petkoska, Anka (2020) Mediterranean Diet: Healthy Diet and Sustainable Lifestyle. In: International Conference AgroFood. (In Press)
Full text not available from this repository.Item Type: | Conference or Workshop Item (Lecture) |
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Subjects: | Scientific Fields (Frascati) > Medical and Health Sciences > Health sciences Scientific Fields (Frascati) > Engineering and Technology > Materials engineering Scientific Fields (Frascati) > Agricultural Sciences > Other agricultural sciences |
Divisions: | Faculty of Technology and Technical Sciences |
Depositing User: | Prof. d-r. Anka Trajkovska |
Date Deposited: | 10 Nov 2022 12:14 |
Last Modified: | 10 Nov 2022 12:14 |
URI: | https://eprints.uklo.edu.mk/id/eprint/6201 |
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