Trajkovska-Petkoska, Anka (2024) Bionanocomposites in food packaging and preservation. In: Sustainable Materials for Food Packaging and Preservation. Elsevier, pp. 149-170. ISBN 978-0-443-13567-5
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Official URL: https://www.sciencedirect.com/book/9780443135675/s...
Item Type: | Book Section |
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Subjects: | Scientific Fields (Frascati) > Engineering and Technology > Materials engineering Scientific Fields (Frascati) > Engineering and Technology > Nano-technology |
Divisions: | Faculty of Technology and Technical Sciences |
Depositing User: | Prof. d-r. Anka Trajkovska Petkoska |
Date Deposited: | 29 Oct 2024 12:49 |
Last Modified: | 29 Oct 2024 12:49 |
URI: | https://eprints.uklo.edu.mk/id/eprint/10378 |
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