Items where Subject is "Nano-technology"

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Number of items at this level: 3.


Trajkovska-Petkoska, Anka (2021) Active Edible Packaging: A Sustainable Way to Deliver Functional Bioactive Compounds and Nutraceuticals. In: Sustainable Packaging. Springer.

Trajkovska-Petkoska, Anka (2021) Edible Packaging: Sustainable Solutions and Novel Trends in Food Packaging. Food Research International, 140 (109981).

Trajkovska-Petkoska, Anka (2020) Film formation and deposition methods of edible coating on food products: A review. Food Research International, 136 (109582).

This list was generated on Sun Jun 4 19:54:25 2023 UTC.