Pashovska, Silvana and Kareska, Katerina "ECONOMIC ELEMENTS OF THE TOBACCO INDUSTRY IN THE REPUBLIC OF NORTH MACEDONIA". In: II International scientific conference Global studies of tobacco, tobacco products, and innovative nicotine-containing products: status and perspectives, 22.06.2023, Krasnodar, Russia.
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ECONOMIC ELEMENTS OF THE TOBACCO INDUSTRY IN THE REPUBLIC OF NORTH MACEDONIA (Kareska-Pashovska) 09.05.2023.docx - Published Version Download (242kB) |
Abstract
Tobacco as an industrial plant has a significant place in the structure of Macedonian agricultural production, because it implies socio-economic and social effects. The structure of the tobacco economy is expressed through the primary production of tobacco, the processing of tobacco, the processing of tobacco (fabrication) and the turnover of tobacco processing.
The studies will mainly be based on secondary sources of data, and the set goal is dictated by several methods: method of indices, comparative inductive, deductive and other mathematical-statistical methods characteristic of agro-economic research.
The significance and need for studying this complex issue stems from the fact that tobacco is a source of basic and additional income for a population of about 30.000 families, a source of budgetary income, a source of significant export income.
It should also be emphasized that the tobacco economy in R.N. Macedonia. Compared to other economic branches, Macedonia has the best rounded reproductive cycle. The production of tobacco as a labor-intensive activity with its specifics of the technological-production process enables the producers to work almost throughout the year, while ensuring the utilization and profitable valorization of the agricultural lands with a relatively weak creditworthiness.
Through this paper, the need to study this issue will be shown due to the fact that tobacco production plays a key role both for the development of certain municipalities and for the entire national economy.
Macedonian tobacco production is dominated by oriental aromatic types and is mainly a mono-production activity with a limited possibility of replacement with an economic activity that would provide an equivalent level of income due to the lack of alternative employment and mostly unsuitable conditions for another type of agricultural production.
| Item Type: | Conference or Workshop Item (Paper) |
|---|---|
| Subjects: | Scientific Fields (Frascati) > Agricultural Sciences > Agricultural biotechnology |
| Divisions: | Scientific Tobacco Institute |
| Depositing User: | Prof. d-r. Silvana Pasoska |
| Date Deposited: | 01 Nov 2024 11:12 |
| Last Modified: | 01 Nov 2024 11:12 |
| URI: | https://eprints.uklo.edu.mk/id/eprint/10195 |
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