Items where Author is "Kovaci, Idriz"

Kurtaj, Burbuke and Blazevska, Tatjana and Krasniqi, Blerim and Cakaj Krasniq, Igballe and Tahiri, Alberta and Kovaci, Idriz (2024) An Investigation of Consumers' Knowledge About the Quality and Safety of Food Products. Quality–Access to Success.

Zhubi, Dren and Pavlova, Valentina and Zhubi, Mimoza and Tahiri, Alberta and Kovaci, Idriz and Blazevska, Tatjana and Antoska-Knights, Vesna and Dimkovski Pavlovska, Martina and Kakurinov, Vladimir and Srbinoska, Marija (2024) Recommendations and use of calcium, vitamin D, and recommended appropriate nutrition in patients with rheumatoid diseases. Journal of Hygienic Engineering and Design.

Dina, Kustrim and Pavlova, Valentina and Tahiri, Alberta and Kovaci, Idriz and Blazevska, Tatjana and Antoska-Knights, Vesna and Dimkovski Pavlova, Martina and Srbinoska, Marija and Kakurinov, Vladimir (2024) A SURVEY ON THE MOTIVATION, ATTITUDES, AND FREQUENCY OF USE OF DIETARY SUPPLEMENTS IN CANCER PATIENTS. Journal of Hygienic Engineering and Design.

Tahiri, Alberta and Kovaci, Idriz and Dimoska, Tatjana and Meha, Arbresha (2022) IMPACT OF MOTIVATION ON EMPLOYEE PERFORMANCE IN THE HOSPITALITY INDUSTRY. QUALITY Access to Success, 23 (187). pp. 58-64. ISSN 1582-2559