Items where Author is "Hajrulai – Musliu, Zehra"

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Arapcheska, Mila and Dimovski, Maja and Hajrulai – Musliu, Zehra and Uzunov, Risto and Tuteska, Jovanka and Jovanovska, Vangelica and Joshevska, Elena (2017) Changes of Fatty Acids Composition in Yogurt Packed in Different Packaging. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 64 (1). pp. 103-108. ISSN 2535-1311

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