ANALYSIS OF THE HOSPITALITY LAW OF REPUBLIC OF MACEDONIA WITH ACCENT ON THE CATEGORY NATIONAL RESTAURANT – “MEANA”

Miloshoska, Danijela and Smilkovski, Ivica and Kocevski, Jordan (2016) ANALYSIS OF THE HOSPITALITY LAW OF REPUBLIC OF MACEDONIA WITH ACCENT ON THE CATEGORY NATIONAL RESTAURANT – “MEANA”. Horizons. ISSN 1857-9892

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Abstract

Revising the law regulative in the area of hospitality is necessary as a
result of the needs of the guests and tourists visiting the Republic of
Macedonia.
As a result of the needs of the guests and tourists who are visiting the
Republic of Macedonia the necessity of revising the law regulative in the
area of hospitality becomes immanent. According to the Law for changing
and amending of the Law for hospitality of 2012 a new category of
hospitality facility, national restaurant– “meana”, was added. The changes
from that period, pointing out the new category, are the main subject of
analysis in this paper. The scope is to detect the inconsistencies, if any,
which appear in the practical application of this regulative by analysis of the
current one. That will be the foundation for a discussion on how to improve
the same. In that direction the authors will state their opinion, comments and
suggestions which can be used for future reference.
Key words: National restaurant – “meana”, Hospitality Law, tourism,
hospitality

Item Type:	Article
Subjects:	Scientific Fields (Frascati) > Social Sciences > Law
Divisions:	Faculty of Tourism and Hospitality
Depositing User:	Prof. d-r. Danijela Miloshoska
Date Deposited:	10 Jul 2023 10:20
Last Modified:	10 Jul 2023 10:20
URI:	https://eprints.uklo.edu.mk/id/eprint/8638

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