Legislation for wine and tourism development in Macedonia

Rechkoski, Risto and Rechkoska, Gordana (2016) Legislation for wine and tourism development in Macedonia. In: 12th Annual International Conference on Tourism, 30-31 May & 1-2 June 2016, Athens, Greece.

[thumbnail of PAPER FINAL VERSION for ATINER TOURISM Conference 2016.pdf] Text

Download (192kB)


The aim of the paper is to proceed and analyze Law for wine in
FYROMacedonia, and to compare, what quality of wine and wine products
are producing, its characteristics, its incorporation in the tourism offer and
the mode of that, and its placement in domestic and foreign market, and
other important aspects of wine production.
Wine tourism development as a specific type of selective tourism is
increasing and particularly important for FYROMacedonia, regarding its
geographical position, climate which is very suitable for wine growing.
Production of organic wine as a world new trend is suggested.
Wine and wine products, as a part of tourist product of the country are
attracting specific clients, who want to know about process of production of
wine and its products and also degustation and enjoyment in that.
Including of wine and wine products in total tourism offer, attracts tourists
in places where grape is growing and wine and its products are producing.
With that, increasing number of visits in such destinations is gained and that
affects positively to the tourism development.
Key words:Wine and wine products, Legislation for wine, tourism
development, wine tourism, organic production of wine

Item Type: Conference or Workshop Item (Paper)
Subjects: Scientific Fields (Frascati) > Social Sciences > Law
Scientific Fields (Frascati) > Social Sciences > Other social sciences
Divisions: Faculty of Tourism and Hospitality
Depositing User: Mr Bojan Sekulovski
Date Deposited: 31 Oct 2017 09:14
Last Modified: 06 Nov 2017 08:34
URI: https://eprints.uklo.edu.mk/id/eprint/787

Actions (login required)

View Item View Item