Visual statistical analysis on results of HBA1c as an effect of the diet bread consuming in Prilep, Macedonia

Savoski, Z. and Savoska, Snezana and Loskovska, Suzana (2012) Visual statistical analysis on results of HBA1c as an effect of the diet bread consuming in Prilep, Macedonia. In: Diabetes Metabolism Research Review 2012; 28 (Suppl. 2): 90–120., 2012, Shangai.

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Abstract

The aim of this study is to check how diet broad influence to people with diabetes of the level of HbA1c.
In the project were participated 80 randomly picked volunteers, from which 64 will consume diet bread and will measure level of the blood sugar, and 8 volunteers will just measure level of the blood sugar without consuming diet bread. The condition was: all volunteers
to observe toward proposed directions for interim prescribed diet and use and receive therapy proposed by a doctor. The volunteers were do measure of the blood level sugar twice a week. The volunteers were separated in two bigger groups – insulin dependent and non-dependent, but also in fifth groups by years. The results are statistical processed and visually presented. During the project, we have made an education about diabetes to all volunteers.
The education goes individually during measure of blood sugar level and in groups during meetings. People exchange their experiences and tell their opinions for the quality and amount of the diet bread and about measured results of the blood sugar level. The average enhancement of HbA1c was 1.9%, in the volunteers who have made just measuring just 0.9%. The best results was gained from insulin non-dependent between 50–60 years–2.4% and the worst in children just 0.7%. As a conclusion at this moment we may say that consuming of diet bread decrease blood level sugar, but also a big influence in this have an education of people with diabetes.

Item Type:	Conference or Workshop Item (Poster)
Subjects:	Scientific Fields (Frascati) > Natural sciences > Computer and information sciences Scientific Fields (Frascati) > Medical and Health Sciences > Health sciences
Divisions:	Faculty of Information and Communication Technologies
Depositing User:	Prof. d-r. Snezana Savoska
Date Deposited:	30 Oct 2020 17:35
Last Modified:	30 Oct 2020 17:35
URI:	https://eprints.uklo.edu.mk/id/eprint/5841

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