Filiposki, K. and Mitreski, Milan and Pelivanoska, Valentina and Zdraveska, Natasha and Bozinoski, M. and Janceski, S. and Elezi, A. and Boskova-Simonoska, V. (2011) Analysis of the criteria for qualitative and quantitative evaluation of raw tobacco leaf in the Republic of Macedonia. Tobacco, 61 (7-12). pp. 79-85. ISSN 0494-3244
Full text not available from this repository.Abstract
Evaluation of tobacco quality in practice, during the purchase in the last few years, has not been in compliance with the criteria listed in the existing Rules. It is a result of the high quality obtained from tobacco types and varieties grown and application of contemporary agrotechnical practices during their production. There are insertions which, according to their usability value, must be listed in higher grades in industrial classification. In the Rules and criteria for qualitative and quantitative evaluation of raw tobacco leaf of the oriantal tobacco types Prilep, Yaka, Dzebel and Basmak (“Official Gazette of R. Macedonia”, 16/2007 and 144/2010), tobacco was divided into 6 grades for aromatic tobaccos (I, II, II-A, III-B, IV and V) and 5 grades for additional tobaccos (I,II, III, IV and V). After the analysis, it was recommended to reduce the number of grades of oriental aromatictobacco to four (I, II, III and IV) and those of additional tobaccos to two (I and II), which will enable a more real evaluation of tobacco quality of the labor of tobacco producers.
| Item Type: | Article |
|---|---|
| Uncontrolled Keywords: | tobacco quality, tobacco types, prilep, yaka, basmak, djebel |
| Subjects: | Scientific Fields (Frascati) > Agricultural Sciences > Agriculture, forestry and fisheries |
| Divisions: | Scientific Tobacco Institute |
| Depositing User: | Ms Biljana Jordanoska |
| Date Deposited: | 04 Nov 2016 22:07 |
| Last Modified: | 04 Nov 2016 22:07 |
| URI: | https://eprints.uklo.edu.mk/id/eprint/447 |
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