Sustainable biodegradable tapioca starch films enhanced with basil oil, carboxymethyl cellulose, and citric acid for functional food packaging applications

Trajkovska Petkoska, Anka (2025) Sustainable biodegradable tapioca starch films enhanced with basil oil, carboxymethyl cellulose, and citric acid for functional food packaging applications. Front. Sustain. Food Syst., 9.

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Item Type: Article
Subjects: Scientific Fields (Frascati) > Agricultural Sciences > Agricultural biotechnology
Scientific Fields (Frascati) > Engineering and Technology > Materials engineering
Divisions: Faculty of Technology and Technical Sciences
Depositing User: Prof. d-r. Anka Trajkovska Petkoska
Date Deposited: 06 Oct 2025 16:29
Last Modified: 06 Oct 2025 16:29
URI: https://eprints.uklo.edu.mk/id/eprint/11077

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