PROPOLIS:BRIDGING THE GAP BETWEEN NATURE AND SCIENCE FOR FUNCTIONAL FOODS

Karapetkovska-Hristova, Vesna and Ibishi, Bardha and Mustafa, Khalid Syed and Pavlovic, Ivan PROPOLIS:BRIDGING THE GAP BETWEEN NATURE AND SCIENCE FOR FUNCTIONAL FOODS. In: INTERNATIONAL CONGRESS ON FOOD, AGRICULTURE AND ENVIRONMENT RESEARCHES IN GLOBAL WORLD, ISBN - 978-625-367-729-9, June 1-3, 2024, New York, USA.

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Item Type: Conference or Workshop Item (Paper)
Subjects: Scientific Fields (Frascati) > Agricultural Sciences > Agriculture, forestry and fisheries
Divisions: Faculty of Biotechnical Sciences
Depositing User: prof. d-r Vesna Karapetkovska-Hristova
Date Deposited: 20 Feb 2025 16:19
Last Modified: 20 Feb 2025 16:19
URI: https://eprints.uklo.edu.mk/id/eprint/10716

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