A review of population genetics and the prospects for crop improvement

Ntsomboh-Ntsefong, Godswill and Mahbou Somo Toukam, Gabriel and Constant Likeng-Li-Ngue, Benoit and Ali Shariati, Mohammad and Karapetkovska - Hristova, Vesna and Youmbi, Emmanuel (2023) A review of population genetics and the prospects for crop improvement. ACADEMIA BIOLOGY, 1. pp. 1-14.

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Abstract

This study discusses the importance of population genetics in the context of crop improvement and its role in addressing challenges
related to food security. Population genetics is crucial in identifying desirable traits and genetic markers, developing breeding strategies
and improving the efficacy of crop improvement programs. The Food and Agriculture Organization of the United Nations emphasizes
the importance of crop improvement in addressing global food security challenges and highlights the role of population genetics in
improving crop yields, developing new varieties, and increasing the resilience of crops to environmental stressors. By using population
genetics to improve crop yields, disease resistance, and other desirable traits, breeders can help ensure a sustainable and secure food
supply for future generations.
Keywords: population genetics, crop improvement, genetic diversity, food security, breeding strategies

Item Type:	Article
Subjects:	Scientific Fields (Frascati) > Agricultural Sciences > Agriculture, forestry and fisheries Scientific Fields (Frascati) > Agricultural Sciences > Agricultural biotechnology
Divisions:	Faculty of Biotechnical Sciences
Depositing User:	prof. d-r Vesna Karapetkovska-Hristova
Date Deposited:	12 Feb 2025 13:20
Last Modified:	12 Feb 2025 13:20
URI:	https://eprints.uklo.edu.mk/id/eprint/10626

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