Stamatovska, Viktorija and Nakov, Gjore and Uzunoska, Zora and Kalevska, Tatjana and Damjanovski, Dragan and Saveski, Aleksandar (2016) NUTRITIVE CHEMICAL CHARACTERISTICS OF THE HONEY AND ITS POSITIVE IMPACT ON HUMAN HEALTH. In: 9th International Scientific аnd Professional Conference WITH FOOD TO HEALTH.
Full text not available from this repository.
Official URL: http://www.hranomdozdravlja.com/?do=casopis
| Item Type: | Conference or Workshop Item (Poster) |
|---|---|
| Subjects: | Scientific Fields (Frascati) > Medical and Health Sciences > Health sciences Scientific Fields (Frascati) > Engineering and Technology > Other engineering and technologies |
| Divisions: | Faculty of Technology and Technical Sciences |
| Depositing User: | Mr Jordan Martinovski |
| Date Deposited: | 24 Nov 2017 09:59 |
| Last Modified: | 06 Dec 2018 13:24 |
| URI: | https://eprints.uklo.edu.mk/id/eprint/1061 |
Actions (login required)
 |
View Item |