RAW MILK HYGIENE AND QUALITY AS AN IMPORTANT PARAMETER FOR OBTAINING QUALITY DAIRY PRODUCT

Kostovska, Lora and Veljanovska, Lidija and Gagacheva, Biljana and Kochoski, Ljupche and Trajkovska, Biljana (2017) RAW MILK HYGIENE AND QUALITY AS AN IMPORTANT PARAMETER FOR OBTAINING QUALITY DAIRY PRODUCT. In: International Conference for Agronomy Students, 14 Dec 2017, Skopje.

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Skopje 2017 Lora Raw milk hygiene and quality as an important parameter for obtaining quality dairy product.pdf

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Item Type: Conference or Workshop Item (Paper)
Subjects: Scientific Fields (Frascati) > Agricultural Sciences > Animal and diary science
Divisions: Faculty of Biotechnical Sciences
Depositing User: Prof. d-r Biljana Trajkovska
Date Deposited: 08 Feb 2022 07:36
Last Modified: 08 Feb 2022 07:36
URI: https://eprints.uklo.edu.mk/id/eprint/6798

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