Items where Division is "Faculty of Biotechnical Sciences" and Year is 2019

Angjeleska, Maja and Bojkovska, Katerina and Dimitrovska Ristevska, Gordana and Joshevska, Elena (2019) ECOLOGICAL AGRO-INDUSTRIAL PRODUCTION - INDICATOR FOR SUSTAINABLE DEVELOPMENT. In: 11th International Conference “Digital Transformation of the Economy and Society: Shaping the Future”, 19-20 October, 2019, Prilep, Republic of Macedonia.

Angjeleska, Maja and Bojkovska, Katerina and Siljanoska, Julijana (2019) SOCIAL MARKETING IN THE FUNCTION OF NUTRITION IMPROVING AND UPGRADING OF THE CONSUMERS HEALTH. Macedonian International Journal of Marketing, 5 (10). pp. 89-96. ISSN ISSN 1857-9787

Arapcheska, Mila and Hajrulai-Musliu, Zehra and Uzunov, Risto and Tuteska, Jovanka and Jovanovska, Vangelica (2019) GAS CHROMATOGRAPHY ANALYSIS OF OMEGA-3 FATTY ACIDS CONTENT IN FISH OIL SUPPLEMENTS. In: 2nd INTERNATIONAL MEETING AGRISCIENCE & PRACTICE, Stip.

Arapcheska, Mila and Tuteska, Jovanka and Hajrulai-Musliu, Zehra and Uzunov, Risto (2019) COMPARATIVE ANALYSIS OF CONJUGATED LINOLEIC ACID CONTENT IN COW, SHEEP AND GOAT MILK. Proceedings of the 12th International Scientific and Professional Conference “WITH FOOD TO HEALTH” – Osijek, Croatia. ISSN 978-953-7005-73-3

Arapcheska, Mila and Tuteska, Jovanka and Hajrulai-Musliu, Zehra and Uzunov, Risto (2019) COMPARATIVE ANALYSIS OF FATTY ACIDS COMPOSITION BETWEEN GRASS AND LUCERNE FORAGE. PROCEEEDINGS OF INTERNATIONAL BIOLOGICAL, AGRICULTURAL AND LIFE SCIENCE CONGRESS – BIALIC 2019. pp. 504-508. ISSN 978-975-374-249-8

Arapcheska, Mila and Tuteska, Jovanka and Hajrulai-Musliu, Zehra and Uzunov, Risto (2019) HEALTH BENEFITS OF CONJUGATED LINOLEIC ACID. PROCEEEDINGS OF INTERNATIONAL BIOLOGICAL, AGRICULTURAL AND LIFE SCIENCE CONGRESS – BIALIC 2019. pp. 509-515. ISSN 978-975-374-249-8

Blazhekovikj - Dimovska, Dijana (2019) PROTOZOAN PARASITES IN COMMON CARP (CYPRINUS CARPIO, L. 1758) FROM CYPRINID AQUACULTURE FACILITY IN PELAGONIA REGION (BITOLA, MACEDONIA). International Journal Knowledge, 31 (3). pp. 675-680. ISSN 2545-4439

Blazhekovikj - Dimovska, Dijana and Dolevska, Sara and Dimeska, Sara (2019) BACTERIOLOGICAL AND PARASITOLOGICAL STUDY OF CULTURED COMMON CARP (CYPRINUS CARPIO, L. 1758) FROM CYPRINID FISH FARM IN PELAGONIA REGION (BITOLA, MACEDONIA). Scientific Works of the Union of Scientists in Bulgaria - Plovdiv, XIX (B). pp. 32-37. ISSN 2534-9376

Blazhekovikj - Dimovska, Dijana and Kakurinov, Vladimir and Rafajlovska, V. (2019) ANTIFUNGAL AND ANTI-YEAST ACTIVITY OF THYMUS TOSEVII VEL. SUBSP. TOSEVII VAR. DEGENII (LAMIACEAE) ESSENTIAL OIL FROM PELISTER, BABA MOUNTAIN (BITOLA, MACEDONIA). Acta Scientific Microbiology, 2 (5). pp. 7-10. ISSN 2581-3226

Blazhekovikj - Dimovska, Dijana and Stojanovski, Stojmir (2019) FIRST RECORDS OF ICHTIOPHTHIRIUS MULTIFILIIS ON CYPRINID FISHES FROM AQUACULTURE FACILITIES IN MACEDONIA. Book of proceedings of 10 International Scientific Agriculture Symposium „Agrosym 2019”. pp. 1593-1599.

Blazhekovikj - Dimovska, Dijana and Stojanovski, Stojmir (2019) PARASITE FAUNA IN COMMON CARP (CYPRINUS CARPIO L., 1758) FROM FISH CAGE CULTURE SYSTEM ON TIKVESH RESERVOIR (N. MACEDONIA). VIII UBT Annual International Conference on Food Science and Technology, Prishtina, Kosovo. pp. 38-45.

Dimeska, Sara and Dolevska, Sara and Matevska, Stefani and Arapcheska, Mila (2019) Use of food additives in dairy products. In: CONFERENCE OF AGRONOMY STUDENTS, Faculty of Agronomy – Čačak.

Dimitrovska, Gordana and Gorzanovska, Aleksandra and Karapetkovska-Hristova, Vesna and Makarijoski, Borche and Bojkovska, Katerina (2019) Quality of the ewes’ milk as a raw material in the dairy industry in the Republic of N. Macedonia. Krmiva, 61 (1). pp. 29-35.

Dolevska, Sara and Matevska, Stefani and Dimeska, Sara and Arapcheska, Mila (2019) Food additives in chocolate. In: Proceedings of Conference of Agronomy Students, Faculty of Agronomy – Čačak.

Hristovska, Elizabeta and Sovreski, Zlatko and Stavreva, Sevde and Jovanovska, Vangelica and Curcievska, Daniela and Aziri, Zejnelabedin and Zekiri, Zekirija (2019) Concept for determining driving factor of gearbox speed reducer. International scientific journal “trans & MOTAUTO World”, 1. pp. 8-11. ISSN ISSN Print 2367-8399, ISSN Web 2534-8493

Ilievski, Dragan and Trajkovska, Biljana and Grozdanovska, Aleksandra and Kochoski, Ljupche (2019) RAW MILK MICROBIOLOGICAL QUALITY INFLUENCE ON PROTEIN CONTENT. In: 2nd INTERNATIONAL MEETING AGRISCIENCE & PRACTICE, Stip.

Ismaili, Muharem and Presilski, Stefce and Makarijoski, Borche and Karapetkovska - Hristova, Vesna and Trajchevski, Sasho (2019) STARTER CULTURES EFFECT ON PH AND SH DYNAMICS OF INOCULUM DURING FERMENTATION PERIOD OF PROBIOTIC YOGURT. Journal of Agriculture and Plant Sciences, 17 (1). pp. 87-91.

Ismaili, Muharem and Presilski, Stefce and Makarijoski, Borche and Karapetkovska-Hristova, Vesna and Trajchevski, Sasho (2019) Starter cultures effect on ph and sh dynamics of inoculum during fermentation period of probiotic yogurt. Journal of Agriculture and Plant Sciences, 17 (1). pp. 87-91. ISSN 2545-4455

Ismaili, Muharem and Presilski, Stefce and Makarijoski, Borche and Trajchevski, Sasho (2019) Sensory evaluation of probiotic yogurt inoculated with different starter cultures. Journal of Agriculture and Plant Sciences, 17 (1). pp. 93-96. ISSN 2545-4455

Jankulovski, Nikolche and Bojkovska, Katerina and Mihajlovski, Goran and Angelka, Jankulovska (2019) Food processing and preservation - An added economic and ecological value to European countries. In: SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, UNIVERSITY OF FOOD TECHNOLOGIES, Plovdiv, Bulgaria.

Jankulovski, Nikolche and Chkareuli, Vakhtang (2019) AGRICULTURAL TRANSFORMATION AND RURAL-URBAN MIGRATION. Ecoforum Journal, 8 (1/18). ISSN 2344 – 2174

Joshevska, Elena and Kuzelov, Aco and Dimitrovska, Gordana and Bojkovska, Katerina (2019) Improvement of the production technology of meat products with the addition of functional components. Journal of Agricultural and Plant Sciences (JAPS), 17 (2). pp. 31-37. ISSN ISSN 2545-4455

Jovanovska, Vangelica and Jovanovska, Dimitra and Veljanovski, Darko and Arapceska, Mila and Shambevska, Katerina (2019) HYGIENIC SANITATION IN THE DAIRY INDUSTRY IN THE PRODUCTION OF COW YELLOW CHEESE AS A FACTOR FOR OBTAINING HYGIENICALLY PROPER PRODUCTS IN ACCORDANCE WITH THE EU STANDARDIZATION AND CERTIFICATION STANDARDS. JOURNAL OF AGRICULTURE AND PLANT SCIENCES, JAPS, Vol 17, No. 1, 2019, 1. pp. 97-104. ISSN In print: ISSN 2545-4447 On line: ISSN 2545-4455

Kochovska, Emilija and Achkovska, Karolina and Joshevska, Elena (2019) CHICKEN PATȆ PRODUCTION TECHNOLOGY. Scientific Works of the Union of Scientists in Bulgaria - Plovdiv, XIX (B). pp. 68-71. ISSN 2534-9376

Kujtim, Elamzi and Stojanovski, Mitre and Joshevska, Elena and Trajkovska, Biljana and Seferi, Nesim (2019) Dynamics of the filling mass and pH in durable sausages during ripening. KNOWLEDGE – International Journal, 34 (3). pp. 663-666. ISSN 2545-4439

Makarijoski, Borche and Presilski, Stefce and Dimitrovska, Gordana and Tomovska, Julijana and Karapetkovska-Hristova, Vesna (2019) The effect of different starter cultures on water phase salt content in white brined cheese production. Journal of Enviromental&Agricultural Sciences(JEAS), 21 (1). pp. 1-5. ISSN ISSN: 2313-8629

Makarijoski, Borche and Presilski, Stefce and Dimitrovska, Gordana and Tomovska, Julijana (2019) The Effect of Different Starter Cultures on Water Phase Salt Content in White Brined Cheese Production. Researchgate. ISSN 2313-8629

Malinov, Boban and Kuzelov, Aco and Joshevska, Elena and Ilieva, Verica and Barbareeva, Elizabeta (2019) Influence of various cold-pressed oils on the chemical composition and microbiological quality of sausages. Science and technologies, 66 (1). pp. 25-30. ISSN 1314-4111

Matevska, Stefani and Arapcheska, Mila (2019) MICROBIOLOGICAL QUALITY ASSESSMENT OF RAW MILK. Scientific Works of the Union of Scientists in Bulgaria - Plovdiv; Series B. Natural Sciences and the Humanities, XIX. pp. 53-56. ISSN 1311-9192

Matevska, Stefani and Dolevska, Sara and Dimeska, Sara and Arapcheska, Mila (2019) Food additives in fruit juices and carbonated soft drinks. In: Proceedings of Conference of Agronomy Students, Faculty of Agronomy – Čačak.

Mitev, Aco and Kuzelov, Aco and Joshevska, Elena (2019) Application of ground Goji berry fruits in Macedonian Bacon-Folk sausage. Comptes rendus de l’Acad´emie bulgare des Sciences, 72 (2). pp. 274-280. ISSN 2367–5535

Momirceski, Jovica and Tomovska, Julijana and Blazhekovikj - Dimovska, Dijana (2019) SOIL EXAMINATION AND RECOMMENDATIONS FOR CREATING BETTER CONDITIONS FOR RASPBERRY PLANTING. Food and Environment Safety - Journal of Faculty of Food Engineering, XVIII (2). pp. 105-110.

Prodanovska-Poposka, Vesna and Koceva, Vesna (2019) ПРОУЧУВАЊА И ИСТРАЖУВАЊА ВО ВРСКА СО ЕФИКАСНОСТА НА ЕКСПЛИЦИТНАТА И ИМПЛИЦИТНАТА НАСТАВА ПО ГРАМАТИКА. Knowledge- Intrnational Journal, 30 (5). pp. 1085-1352. ISSN ISSN 1857-923X

Rama, Vlora and Joshevska, Elena and Karapetkovska-Hristova, Vesna (2019) Modern cattle slaughtering technology and its meat quality. Knowledge – International Journal, 34 (3). pp. 667-671. ISSN 2545-4439

Runcevska, Marija and Trajkoska, Ljubica and Ilievski, Dragan and Grozdanovska, Aleksandra and Gjurcinovska, Natasa and Kochoski, Ljupche and Trajkovska, Biljana (2019) CHANGES IN THE PHYSICOCHEMICAL COMPOSITION OF THE MILK AS A RESULT OF THE INCREASED NUMBER OF SOMATIC CELL. In: XI conference of agronomy students with international participation, 14-16 Aug 2019, Cacak, Serbia.

Runchevska, Marija and Trajkoska, Ljubica and Beglaryan, Meline and Badgujar, Prarabdh C. and Kadriu, Genc and Grozdanovska, Aleksandra and Kochoski, Ljupche and Trajkovska, Biljana (2019) EFFECT OF SOMATIC CELL COUNT ON PROTEINS IN COW’S MILK. In: Scientific research of the union of scientists in Bulgaria – Plovdiv, Series B. Natural sciences and Humanities, VOL XIX, 27-28 June 2019, Plovdiv, Bulgaria.

Stojanovski, Stojmir and Blazhekovikj - Dimovska, Dijana and Smiljkov, Stoe (2019) CONTRIBUTION TO PARASITE FAUNA OF PRESPA ROACH RUTILUS PRESPENSIS (KARAMAN, 1924) (PISCES: CYPRINIDAE) IN LAKE PRESPA, NORTH MACEDONIA. THIRD INTERNATIONAL CONFERENCE ON ZOOLOGY, ZOONOSES AND EPIDEMIOLOGY. p. 121. ISSN 978-619-202-507-6

Stojiljkovic, Jasmina and Trajcev, Metodija and Nakov, Dimitar and Petrovska, Milena and Petanovska Ilievska, Biljana and Kochoski, Ljupche and Glavash Dodov, Marija (2019) Antimicrobial effect of thyme essential oil against Salmonella enteritidis inoculated in flour and homogenized eggs. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 66 (1). pp. 100-105. ISSN ISSN 2535-1311

Stojiljkovic, Jasmina and Trajchev, Metodija and Nakov, Dimitar and Petrovska, Milena and Petanovska Ilievska, Biljana and Kochoski, Ljupche and Glavash Dodov, Marija (2019) Antimicrobial effect of sweet basil essential oil against Salmonella enteritidis growth in vitro. SCIENTIFIC WORKS OF UNIVERSITY OF FOOD TECHNOLOGIES, 66 (1). pp. 106-112. ISSN ISSN 2535-1311

Trajkoska, Ljubica and Paskoska, Natalija and Runcevska, Marija and Joshevska, Elena and Trajkovska, Biljana (2019) THE IMPACT OF THE HYGIENE IN THE SLAUGHTERHOUSE ON MICROBIOLOGICAL STATUS OF LAMB CARCASSES. In: International competition of students scientific works by Odessa national academy of food technologies – Black Sea Science, Odessa, Ukraine.

Trajkoska, Ljubica and Runcevska, Marija and Ilievski, Dragan and Dimovska, Tatijana and Dimovski, Marjan and Trajkovska, Biljana and Kochoski, Ljupche (2019) THE INFLUENCE OF STORAGE TIME ON THE QUALITY AND SAFETY OF THE OPENED TETRAPAK MILK. In: XI conference of agronomy students with international participation, 14-16 Aug 2019, Cacak, Serbia.

Trajkoska, Ljubica and Runchevska, Marija and Davkov, Filip and Kordzaia, Natela and Trajkovska, Biljana and Kochoski, Ljupche (2019) DETERMINATION OF RESIDUES OF ANTIBIOTICS IN RAW COW MILK AFTER THE WITHDRAWAL PERIOD – CAUSES AND AFTEREFFECTS IN THE MILK INDUSTRY. In: Scientific research of the union of scientists in Bulgaria – Plovdiv, Series B. Natural sciences and Humanities, VOL XIX, 27-28 June 2019, Plovdiv, Bulgaria.

Trajkoska, Ljubica and Stojkoski, Andrej and Ilievski, Dragan and Petkovski, Borche and Kochoski, Ljupche and Trajkovska, Biljana (2019) ESTIMATING THE ECONOMIC LOSSES IN DAIRY PRODUCTION, BASED ON MILK QUALITY. In: 43 conference for students of Agriculture and Veterinary Medicine with international participation, 19 Nov 2019, Novi Sad, Serbia.

Trpevska, Ivana and Mirchevska, Elena and Ilievski, Dragan and Veljanovska, Lidija and Minchevski, Dimche and Trajkovska, Biljana and Kochoski, Ljupche (2019) SOMATIC CELL COUNT AS AN INDICATOR OF THE HYGIENE STATUS OF THE RAW MILK. In: XI conference of agronomy students with international participation, 14-16 Aug 2019, Cacak, Serbia.

Tuteska, Jovanka and Arapcheska, Mila (2019) ENZIMATIC STATUS IN PATIENTS WITH PANCREATITIS ACUTA. In: INTERNATIONAL BIOLOGICAL, AGRICULTURAL AND LIFE SCIENCE CONGRESS – BIALIC, Lviv, Ukraine.

Tuteska, Jovanka and Arapcheska, Mila and Stojkovski, Velimir and Gligurovska, J (2019) Assessment of prognostic values of serum CEA and CA 19-9 concentration in patients with colorectal cancer. In: 23rd IFCC-EFLM European Congress of Clinical Chemistry and Laboratory Medicine "EuroMedLab 2019", Barcelona.

Veljanovski, Darko and Jovanovska, Vangelica and Hristovska, Elizabeta (2019) THEORY OF FACTOR EXPERIMENT (MATRIX OF IMPACT) OF GREENHOUSE AS A COMPOSITION SYSTEM FOR BIOGAS PRODUCTION AND REGULATION FOR PERMISSIBLE EMISSIONS OF HARMFUL MATERIALS IN ATMOSPHERE. trans&MOTAUTO 2019, 1 (3). pp. 33-36. ISSN ISSN 1313-5031 (Print), ISSN 2535-0307(Online)

Veljanovski, Darko and Jovanovska, Vangelica and Sovreski, Zlatko and Jovanovska, Dimitra (2019) NORMS AND LEGAL REGULATIONS TO LIMIT TOXIC EMISSIONS FROM INTERNAL COMBUSTION ENGINES WHEN USING ALTERNATIVE FUELS AS ENVIRONMENTALLY ELIGIBLE IN RELATION OF CONVENTIONAL FUELS. trans&MOTAUTO, 1 (3). pp. 103-106. ISSN ISSN 1313-5031 (Print), ISSN 2535-0307(Online)

Veljanovski, D. and Jovanovska, Vangelica and Jovanovska, Dimitra and Hristovska, Elizabeta (2019) Theory of factor experiment (matrix of impact) of greenhouse as a composition system for biogas production and regulation for permissible emissions of harmful materials in atmosphere. International scientific journal “Science.Business.Society”, 4. pp. 124-126. ISSN ISSN Print 2367-8380, ISSN Web 2534-8485