Items where Author is "Rama, Vlora"

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Rama, Vlora (2023) Иновативни технологии за производство и подобрување на квалитетот на ферментирани колбаси со функционални додатоци. Doctoral thesis, University "St.Kliment Ohridski" - Bitola.

Rama, Vlora and Joshevska, Elena and Karapetkovska-Hristova, Vesna (2019) Modern cattle slaughtering technology and its meat quality. Knowledge – International Journal, 34 (3). pp. 667-671. ISSN 2545-4439

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