Items where Author is "Petkovska, Aleksandra"

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Conference or Workshop Item

Kostvska, Lora and Petkovska, Aleksandra and Trajkovska, Biljana and Veljanovska, Lidija and Makarijoski, Borche and Kochoski, Ljupche (2017) PHYSICO-CHEMICAL AND MICROBIOLOGICAL CHANGES DURING MANUFACTURE OF WHITE BRINED CHEESE. In: Conference of Agronomy Students with International Participation, 23-25 Aug 2017, Cacak, Serbia.

This list was generated on Sun Dec 22 01:03:41 2024 UTC.