Items where Author is "Pejcz, Ewa"

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Alija, Durim and Olędzki, Remigiusz and Nikolovska Nedelkoska, Daniela and Wojciechowicz-Budzisz, Agata and Pejcz, Ewa and Jankuloska, Vezirka and Xhabiri, Gafur and Harasym, Joanna (2025) Prolonged Proofing Modulates the Acrylamide Content, Nutritional and Functional Characteristics of Pumpkin (Cucurbita maxima Plomo) and Soft Wheat Composite Bread. Foods 14.

This list was generated on Sat Feb 22 23:11:28 2025 UTC.