Items where Author is "Petkovska, Aleksandra"

Group by: Item Type | No Grouping
Number of items: 1.

Kostvska, Lora and Petkovska, Aleksandra and Trajkovska, Biljana and Veljanovska, Lidija and Makarijoski, Borche and Kochoski, Ljupche (2017) PHYSICO-CHEMICAL AND MICROBIOLOGICAL CHANGES DURING MANUFACTURE OF WHITE BRINED CHEESE. In: Conference of Agronomy Students with International Participation, 23-25 Aug 2017, Cacak, Serbia.

This list was generated on Sun Apr 28 20:16:42 2024 UTC.