Items where Author is "Ampova, Jovanka"

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Conference or Workshop Item

Karakasova, Ljubica and Ampova, Jovanka and Babunovska-Milenkovska, Frosina and Durmishi, Namik and Stamatovska, Viktorija (2017) COMPARISON OF QUALITY CHARACTERISTICS OF FRESH AND OF DRIED STRAWBERRIES. In: Conference Book of Abstract, 6th Annual International Conference, International Conference for Food Science and Technology IC-FST 2017.

This list was generated on Wed Dec 12 21:11:10 2018 CET.