Designed coatings on food industry equipment - a good practice for food safety

Trajkovska-Petkoska, Anka and Nasov, I. (2014) Designed coatings on food industry equipment - a good practice for food safety. Journal of Hygienic Engineering Design.

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Item Type: Article
Subjects: Scientific Fields (Frascati) > Engineering and Technology > Chemical engineering
Scientific Fields (Frascati) > Engineering and Technology > Materials engineering
Divisions: Faculty of Technology and Technical Sciences
Depositing User: Mr Jordan Martinovski
Date Deposited: 25 Dec 2017 09:04
Last Modified: 17 Jan 2019 09:12
URI: http://eprints.uklo.edu.mk/id/eprint/735

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